weekend menu
Saturday & Sunday 9am – 4pm
items subject to availability
bakery bar
blueberry streusel muffin
double chocolate chip muffin
fontina biscuit
rum cake
‘world famous’ almond cookies
iced oatmeal cookies
salted maple cinnamon scone
prosciutto and scallion scone
classics
choice of toasted brioche or french roll
egg cheese
bacon egg cheese
sausage egg cheese
crispy fingerling potatoes with garlic aioli
potato bacon chowder
yukon golds, smokey bacon, roasted garlic
meatball sub
C&B meatballs, marinara, fontina, parmesan, garlic toasted french roll
veggie sub
fresh mozzarella, sweet and sour slaw, white bean hummus, arugula, roasted garlic aioli
crab frittata
yukon golds, parmesan, petit green salad with red wine vinaigrette
quiche lorraine
pancetta, caramelized onions, fontina, petit green salad with red wine vinaigrette
grain bowl
quinoa, barley, blueberries, almonds, pickled red onion, goat cheese, arugula, mixed greens, red wine vinaigrette