weekend menu

Saturday & Sunday 9am – 4pm

items subject to availability

bakery bar

blueberry streusel muffin
double chocolate chip muffin
fontina biscuit
rum cake
‘world famous’ almond cookies
iced oatmeal cookies
salted maple cinnamon scone
prosciutto and scallion scone


choice of toasted brioche or french roll

egg cheese
bacon egg cheese
sausage egg cheese

crispy fingerling potatoes with garlic aioli

potato bacon chowder
yukon golds, smokey bacon, roasted garlic

meatball sub
C&B meatballs, marinara, fontina, parmesan, garlic toasted french roll

veggie sub
fresh mozzarella, sweet and sour slaw, white bean hummus, arugula, roasted garlic aioli

crab frittata
yukon golds, parmesan, petit green salad with red wine vinaigrette

quiche lorraine
pancetta, caramelized onions, fontina, petit green salad with red wine vinaigrette

grain bowl
quinoa, barley, blueberries, almonds, pickled red onion, goat cheese, arugula, mixed greens, red wine vinaigrette